Fashion Valley Mall - River Plaza, San Diego, CA
Chefs * Live Music * Celebrities * Food * Beer * Wine * y MAS!
PURCHASE YOUR TICKETS NOW!
Sabor Latino’s unique branding and pairing of the best Latin cuisine in San Diego with the finest brewery and wineries in both San Diego and Baja California Mexico will create an amazing environment and experience that will be unique to our festival. The event will feature live entertainment and amazing performances from the best musicians in San Diego.
Unlimited tastings of beers from Aztec Brewery, Border X Brewery, Ballast Point Brewing, Lagunitas. Nickel Beer Co, Montejo, Stella and Baja California wines from Adobe Guadalupe, Villa Momtefiori/Paoloni Wines, Monte Xanic, Lomita, Alximia, Santo Tomas, Valmar, Rondo del Valle, Emeve, Cava Maciel, Vena Cava, and Torres Alegre y Familia.
The beer and wines will paired with outstanding cuisine from the top local restaurants will satisfy any foodies crave and thirst. Participating chefs include:
Miguel Angel Guerrero
Martín San Román
Julio C Rodriguez
Plus, a few SPECIAL GUEST SURPRISES!
In Advance (Food Included in all Ticket Options):
VIP Early Admission $40 (1pm- 5pm)
General Admission: $35 (2pm- 5pm)
Designated Driver (General Admission ONLY): $20
Day of Event (On-line, at SDLFF Box Office & at Front Gate of Event):
VIP Early Admission $45 (1pm- 5pm)
General Admission: $40 (2pm- 5pm)
Designated Driver (General Admission ONLY): $25
PURCHASE YOUR TICKETS here:
Proceeds Benefit Media Arts Center San Diego’s Youth Media Scholarships.
*This is a 21+ event (NO EXCEPTIONS)*
*Rain or shine event - tickets are not refundable!*
Sabor Latino Sponsors: Lomita Vinícola Mexicana, Monte Xanic, Paoloni’s Wines, Alximia Vino Elemental, BajaWineFood, Cavas Valmar, Bodegas de Santo Tomas, Adobe Guadalupe Vineyards & Inn, Aztec Brewery,, Border X Brewery, Ballast Point Brewing, Lagunitas. Nickel Beer Co, Montejo, Stella, San Diego Reader, Sandiegoville.com, & Univision Radio.
Info: firstname.lastname@example.org / 619-230-1938.
San Diego, CA, 92108
Mar 19, 2016 from 1:00 PM to 5:00 PM